Teachers
Wold Chef Academy has selected some of the best Italian food and wine professionals , entrusting them with the responsibility of various school activities that take place within the Academy .
Below is a list of Chef teachers :
Francesco Apreda
Daniele Lippi
Marion Lichtle
Anthony Genovese
Marco Martini
Daniele Usai
Ciro Scamardella
Andrea Pasqualucci
Andrea Antonini
Roy Caceres
Andrea Golino
Daniel Cavuoto
Emiliano López
Francesca Minnella
Dario Nuti
Irene Tolomei
Alessandro Vassallo
Alessandro Scorsone
Fabio Turchetti
Marco Amato
Fabio Barberini
Riccardo Fanucci
Pantaleone Amato
Tamara Ciaramella
Massimo Elisei
Daniela Galdi
*World Chef Academy reserves the right to publish references to teachers, chefs, pastry chefs, and professionals who have participated in the Academy's training activities, including for individual collaborations, lessons, masterclasses, or events. Any termination of a collaboration does not automatically result in the immediate removal of historical, photographic, or informational content published for documentary, promotional, and archival purposes.


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